The Art of Flavor®
This mono-varietal premium oil is harvested from Koroneiki olives in the mountain village of Christianous in Greece.. Due to the cooler climate in the village, these olives are hand-harvested in early November, lending itself to a greener, more robust flavor with a bold peppery finish.
How to Enjoy:
- Sautéing fresh garden vegetables.
- Tossing with warm pasta and tomato dishes.
- Roasting potatoes, root vegetables, and meats.
Featured Recipes:
Nutrition
Ingredients: 100% Premium Quality Greek Extra Virgin Olive Oil pressed from Koroneiki Olives
Nutrition: Serving Size 1 Tbsp (15ml) Calories 120, Total Fat 14g (22% DV), Sat. Fat 2g, Trans Fat 0g, Poly. Fat 1.5g, Mono. Fat 10g, Sodium 0mg (0% DV), Total Carb. 0g (0% DV),Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.
Pkg. & Size
Packaging: Italian glass with a rubber pour spout. Pour spout only for sizes 250ml and larger. 100ml bottles come with a screw on top.
Size: 100ml (3.4 fluid oz), 250ml (8.6 fluid oz), 500ml (16.9 fluid oz), or 750ml (24.5 fluid oz).
